September 16, 2008

For My Twitter Friends, French Toast Casserole

  • 5 cups bread cubes
  • 4 eggs
  • 1 1/2 cups milk
  • 1/4 cup white sugar, divided
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 tablespoon margarine, softened
  • 1 teaspoon ground cinnamon
  1. Preheat oven to 350 degrees Lightly butter an 8x8 inch baking pan.
  2. Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.
  3. Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.
When it's done I will have pictures.


Anonymous said...

I am SO making this tomorrow ... maybe even for dinner tonight!

Anonymous said...

and yes .... I COULD smell that bacon from here!

Alexis Jacobs said...

This sounds divine.

Ramblins of a middle-aged goddess said...

Sounds good. I copied it to save for IF and WHEN I need it...Thanks..Sandy

Meg Munson said...

That looks so yummy!!! Can't wait to try this recipe!

A Stone Gatherer said...

Oh that is going to be made this weekend! YUMMY!!!!!

gina said...

Mmm, that is very similar to my bread pudding recipe- we just don't use the sugar. That picture looks delicious!

One Mom said...

I think I'm drooling!

Anonymous said...

This looks as amazing as it sounded when you twitted! Going to use the recipe!